Turnkey Bakery, Café & Packaged Food Manufacturing Facility

Location: Stratford, Connecticut (Fairfield County) Asking Price: Asset Sale – Inquire for Details Facility Size: ~1,200 sq. ft. Established: 1 Year The Opportunity: A Fully Compliant, Launch-Ready Production & Retail Space Skip the steep construction costs, supply chain delays, and permitting uncertainties that derail most culinary startups. This asset sale presents a rare opportunity to acquire a currently operating, professionally engineered bakery, café, and commercial food manufacturing facility in Fairfield County. Originally optimized for a highly regulated hemp product environment, the facility was built to rigorous cleanliness, documentation, and structural standards. Ownership was recently preparing to launch an expanded concept under the Stratford Bakery brand. However, due to a key partner stepping away for personal reasons, this pristine, fully inspected space is now available for immediate transition. Facility Highlights & Industrial Infrastructure The 1,200 sq. ft. footprint seamlessly balances high-volume backend production with an inviting, client-facing retail front. High-Value Equipment & Specialized Assets The sale includes a comprehensive array of commercial kitchen assets, leasehold improvements, and advanced packaging machinery: Ultimate Versatility: One Facility, Multiple Revenue Streams Because of its hybrid manufacturing-meets-retail design, the infrastructure is endlessly adaptable for a new owner's vision: Fresh, Low-Overhead Lease Structure Instead of forcing a stressful lease assumption, the landlord is fully aligned with the transition and will issue a brand-new lease directly to the incoming owner. Operational Blueprints & Transition Support You are inheriting much more than physical equipment. The seller has compiled a robust library of operational systems born out of their strict compliance background, including detailed SOPs, sanitation procedures, and workflow documents. Transition Support Includes: