(NO MONDAYS) High-End Butcher & Gourmet Market – PRIME SOUTH SHORE

(NO MONDAYS / LITTLE LUNCH) Exceptional opportunity to acquire a longstanding, profitable specialty food business located in one of Long Island’s most desirable South Shore communities. This 1,800 sq ft gourmet butcher and prepared foods shop operates six days a week (closed Mondays) and has built a loyal customer base over many years of serving premium cuts, ready-to-cook dinners, and high-quality provisions. The business generates approximately $1,000,000 in annual revenue with $150,000 in net income, supported by consistent repeat clientele and strong local demand for quality meats and take-home meals. With very limited lunch trade, there is significant upside for an owner who introduces catering, lunch specials, or expanded prepared foods. A new lease will be arranged with favorable terms, providing long-term stability for a new operator. This is a turnkey operation with an experienced staff, proven systems, and an excellent reputation in an affluent area where gourmet retail thrives.